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Post Info TOPIC: Almond Bread


Veteran Member

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Posts: 62
Date:
Almond Bread


Serves: 6
Ready in: 1-2 hrs
Difficulty: 2
Ingredients:



  • 2 1/2 cups bisquick

  • 1/2 cup sugar

  • 1 cup toasted almonds

  • 4 eggs

  • 3/4 cup buttermilk

  • 1 teaspoon baking soda

Directions: Mix ingredients. Bake in greased and floured loaf pan at 375 for about 50 minutes. Ice the top lightly with powdered sugar mixed with milk. Yummy after ritual treat!



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Administrator

Status: Offline
Posts: 423
Date:

Mmmmmmm.....almonds.

Note to self.....do not eat almonds before putting them in the mix.

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All opinions stated in my posts are just that...my opinions...and should not be held in any way as the opinions of the CEPF Board of Directors or of anyone other than myself. - Rev. Heidi Andrews VP CEPF
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